There's that weird period of time between January 1st and Valentine's Day I will classify as "The Winter Blues". You're still recovering from the holiday rush and have that "I've forgotten something" feeling in the back of your mind, daily, since you aren't going somewhere for a party, preparing for a party or cleaning up after a party. The reality is, you have no deadlines and no one is dropping by at 7AM to pick up that Chocolate Peppermint Torte for their New Year's Eve celebration. It's quiet. Rainy (and or snow depending on where you live). The vibrant colors of the holidays, the reds, the golds, the greens have all faded to a light greyish-blue. How do I beat the Winter Blues you might be asking yourself? I cook things that make ME happy (potato tacos). This is the time of year I do most of my recipe testing for upcoming cooking demonstrations or private classes I teach. Most will show up in the next co...
Thoughts and reflection on food and other delicious things.