Bacon IS a trail snack.

As the evenings get warmer and the crickets song helps even the busiest of brains lull off to dreamland, I realize that it's summer, again. We barely had a winter here on the mountain and spring was about two full weeks, maybe.  Gardens are taking hold and my zuch plants are soon to overtake everything else in a matter of days. Summer to me means grilling pretty much everything, every day to keep the heat out of the kitchen. Working in the shop kitchen for hours on end this time of year is not just exhausting but dehydrating! What are some of your favorite things to grill?  Do you prefer marinates or dry rubs?  Do you wrap your baked potatoes in foil on the grill or just plop them directly on the grill (well olive oiled of course)? Then there are the summer desserts... fresh berries, stone fruit, homemade ice cream.  One of my go to sweet treats is this peach and citrus sour cream cake.  (recipe at the end of this entry). Of course the star of easy summertime fo...